Grilling with PropaneSummertime means cookouts, and what’s a cookout without grilled food? If you’re like most people, you’ll be firing up the grill for burgers, hot dogs, chicken, and more this summer. Anyone who’s done any grilling knows that there are a lot of ways to go about setting a fantastic picnic. You can use charcoal, you can use gas, and you can even use an open flame. But one of the most popular methods is grilling with propane. Propane grills are easy to use, relatively inexpensive, and almost instantaneously hot (unlike waiting forever for charcoal or a campfire to get hot) making them a great option for casual grillers. And because propane is a clean-burning fuel, it’s also a good choice for those who want to be more environmentally friendly. So whether you’re looking for an easy way to grill or you’re trying to be more eco-friendly, grilling with propane is definitely worth considering.

But before you start up the grill, make sure to read these top safe propane grilling tips!

  1. Check for leaks.
    The first step is to check your propane grill for leaks. You can do this by applying soapy water to the hoses and connections and then turning on the gas. If you see any bubbles, that means there’s a leak. Also, if you can smell anything, make sure to pause and check for leaks as well. Tighten the connection or replace the hose.
  2. Don’t use indoors.
    It might seem like a good idea to use your propane grill indoors, or even pulling it slightly into a garage or carport to avoid the heat, but it’s actually very dangerous. Propane is highly flammable, so grilling indoors increases the risk of fire and explosion.
  3. Create a “safe zone.”
    When you’re grilling outdoors, make sure to create a safe zone around the grill. This means keeping flammable materials like paper plates and napkins at least three feet away from the grill.
  4. Keep the lid open or closed.
    Propane grills are safe to open or close while you’re grilling. If the heat gets too hot (over 500°) make sure to keep the lid open and let it cool faster. This allows heat to escape and prevents a dangerous buildup of propane or spilled grease to catch fire.
  5. Turn off the gas.
    After you’re done grilling, be sure to turn off the gas. You can do this by turning the knob to the “off” position and then using a long-handled lighter to light the burner. This will help release any remaining propane in the grill.
  6. Clean your grill
    Finally, don’t forget to clean your grill after each use. This will help prevent rust and build-up, and make sure your grill is ready for next time. Empty the grease tray at the bottom to avoid greasy messes, as well as unintended fires.

Following these simple tips will help keep your summer BBQs safe and delicious! So fire up the grill and enjoy the season! Feel free to share your pictures on our Facebook page, as we’d love to see what you’re cooking up!

By following these six propane grilling tips, you can ensure that your summer BBQs are both safe and delicious! So fire up the grill and enjoy the season!

Melrose 1 Stop Auto Truck Repair for Propane for Gas Grills

In Melrose, MN, you can access reliable propane fills for smaller tanks (5-100 lb. sizes) at Melrose 1 Stop Auto Truck Repair, or contact Rahn’s Oil and Propane for all your larger propane refill and delivery needs.

Happy grilling!